For reservations call 785-776-6475 ext. 2.

Chef Special Menu 
App Station:
Classic Bruschetta
Cheese Display
Shrimp Cocktail

Soup: Roasted Red Pepper or Corn Chowder
Salad: On the Green or Caesar

Soup or Salad served with all entrees

$32 7 oz Bacon wrapped filet
Twice baked potato
Asparagus top with Dark Cherry demi gloss

$31 6oz Sesame seared tuna with jasmine rice
Asparagus topped with Sambal Burblance
Hint of Siracha & Ginger Soy

$28 Airline Chicken topped with champagne pink peppercorn sauce
Served over wild rice
Wilted kale crunch and asparagus

$27 Chicken Tortellini Florentine
Tri-colored cheese tortellini with chicken in a rich Florentine cream sauce

$22 Basil Berry Salad

Desserts $6: 
Italian Cream Cake
Strawberry Layer Cake
Chocolate Truffle Cake
NY Style Cheesecake